Sashimi Knives / Asian Knives - Extreame Savings! Save up to 50%

Extreame Savings! Up to 50% off on Sashimi Knives (in Asian Knives) at Mirandas Kitchen Adventures [587]. Top brands include HIROSHI, Goldsun, product of gifu japan, Happy Sales, MSY BIGSUNNY, TURWHO, Sunlong, JapanBargain, Sakai Takayuki, Yoshihiro, TUO, Dalstrong, Kai, FINDKING, AUIIKIY, Kotobuki, & Narihira-Saku. Hurry! Limited time offers. Offers valid only while supplies last.

Premium Sushi & Sashimi Chef's Knife - 8" Ultra High Carbon Steel (Premium Chef Knife)
In Stock
You Save: 50%

mpn: 8" Stainless Steel Chef's Knife, ean: 0636276906601,

4.9 out of 5 stars with 20 reviews
Hand forged, hand sharpened and hand assembled. Ultra hard high carbon and stain resistant steel. Beautiful Solid wood handle. 8'' blade with Mirrored glaze.

Goldsun Stainless Steel Acier Inox Rostfrei 5 Piece Sashimi Asain Knives
By Goldsun
In Stock

ean: 0634392399864,

4.4 out of 5 stars with 7 reviews
dishwasher safe, Stainless Steel, good quality 5 piece cutlery knives!sashimi knives 5 piece kiitchen knives asian knives. kitchen knives stainless steel. japanese sushi knives. chef knife. cutlery.

Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm)
By product of gifu japan
In Stock

mpn: 191308809140, ean: 0191308809140,

4.2 out of 5 stars with 36 reviews
Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish. Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi k

Happy Sales HSSR400, Japanese Long Sashimi Sushi Knife 210 mm
By Happy Sales
In Stock

mpn: A210mm, ean: 4949080811419,

4.1 out of 5 stars with 20 reviews
Happy Sales Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood Molybdenum Rust-Resistant Steel Blade Razor Sharp Edge Blade Length: 8 in Overall Length: 14 in Wooden handle offers maximum comfort & control Plastic Bolster Easy to sharpen Made in Japan.Single beveled for right handed use. 8 inch long blade. Long slender blade to glice through fish and rice rolls.

BIGSUNNY Sashimi Sushi Knife 10.5 Inch long blade
In Stock

mpn: LZB,

4.8 out of 5 stars with 58 reviews
Gift box packing.Made of high carbon stainless steel with wood handle.. Blade Length: 10.5''(270mm). Hardness Rockwell C Scale: 54±2.. Razor sharp, perfect for cutting and slicing sushi, sashimi, fish filleting and so on.. BIGSUNNY lifetime trust..

TURWHO 8 inch Slicing Knife - Japanese 67 Layer VG-10 Damascus Steel - Kitchen Carving Sashimi Sushi Knife with Ergonomic G10 Handle
In Stock

ean: 0677306784875,

4.9 out of 5 stars with 53 reviews
Name:8 inches Slicing Knife This 8 inches Slicing Knife is made of Premium Japanese 67-layer Damascus Stainless Steel which has good anticorrosion, toughness and wear resistance, fantastic pattern, with the magic of non-stick knife function, it would never rust or fade, causing no harm to your daily diet. Specifications: Blade Material: Japanese 67-layer Damascus Stainless Steel Weight: 0.49lb/ 221g Size: Knife Length - 13.4inches/ 340mm, Blade Length - 8inches/ 210mm, Blade Width - 1.3inches/

Sunlong Damascus 7-inch Chinese Chef's Knife Vegetable Meat Cleaver Home Multipurpose Use for Home Kitchen or Restaurant SL-DK10410R
By Sunlong
In Stock

mpn: SL-DK10410,

4.2 out of 5 stars with 38 reviews
This knife has a unique & beautiful Tsuchime textured Damascus blade. They feature a hand sharpened and hand honed VG-10 stainless steel blade core that is clad on both sides by a 33-layer Damascus stainless steel (50/50 symmetrically ground double beveled edge).. The length of blade is 7 inch , the thickness is about 2.5mm.The use of Japan 67 layer VG-10 HIGH CARBON CONTENT steel core Damascus steel made of high quality Chef's special cutting knife, HRC (hardness) 58-60, The knife are suitable

JapanBargain 1554-J 1550-J2 Sushi Knife, Regular, Steel/Natural
By JapanBargain
In Stock

mpn: 1554-J, ean: 0719363554654,

4.4 out of 5 stars with 52 reviews
Japanese Yanagiba sashimi knife for prepare sashimi, slice raw fish and seafood. Molybdenum rust-resistant steel blade. Razor sharp edge. Blade length: 8-1/4 inch. Overall length: 13 inch. Wooden handle offers maximum comfort & control. Plastic bolster. Easy to sharpen. Made in Japan.Molybdenum rust-resistant steel blade, razor sharp edge. Blade length: 8-1/4 inch x overall length: 13 inch. Wooden handle offers maximum comfort & control, plastic bolster. Easy to sharpen. Made in Japan.

Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06003 240mm Sashimi Knife
By Sakai Takayuki
In Stock

mpn: ATK26024, ean: 4582226391590,

4.7 out of 5 stars with 42 reviews
These are user-friendly Japanese knifes that use Yasuki white steel.06003 240mm Sashimi knife. Yasuki white steel. Handle: natural wood. helve : resin.

Yoshihiro VGYA240SH Hongasumi VG-10 Stainless Steel Yanagi Sushi Sashimi Japanese Knife, 9.5'' (240mm), Rosewood Handle
By Yoshihiro
In Stock

mpn: VGYA240SH, ean: 0700736841334,

4.4 out of 5 stars with 37 reviews
Knife Features → Blade Material: VG-10 High Performance Stainless Steel →Edge Angle: Single Edged →Grade: Hongasumi →Handle Shape: Octagonal →Handle Material: Rosewood →HRC: 62-63 →Knife Style: Yanagi Sushi Sashimi Knife →Saya Cover: Lacquered Magnolia Wood →Stain Resistant: Yes Our handmade Yoshihiro Hongasumi knives are crafted with extraordinary skill by our master artisans to create high quality knives that are indispensable in their craftsmanship and performance This k

TUO Sashimi Sushi Yanagiba Knife - Japanese Kitchen Knife 10.5" with High Carbon Stainless Steel Sharp Blade - Slicing Carving Knife Right Handed Single-bevel(Tanto) - Meteor Series
In Stock

ean: 6970270337745,

4.0 out of 5 stars with 58 reviews
Meteor Series This series is a combination of the traditional Japanese sword and sashimi knife .The handle is expertly crafted to be naturally comfortable with excellent balance. The long slender blade gliding through any type of fish, flank, hanger steak, and other moist and tender meats effortlessly and the angled design of the handle ensures a comfortable grip in the chef's hand. The single-edged design allows more control on slicing thin pieces of flesh.Most importantly, the sharpness of th

DALSTRONG Ultimate Slicing & Carving Knife - Sashimi - 10.5" Shogun Series Sujihiki -Damascus - AUS-10V Japanese Super Steel - w/Sheath - Meats - Fish - Sushi
By Dalstrong
In Stock

mpn: 8452781306, ean: 0628110245205,

4.9 out of 5 stars with 13 reviews
At The Cutting Edge of Beauty and Performance  The Dalstrong Shogun Series Sujihiki Slicer is painstakingly crafted over 60 days using the highest quality materials, it is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship. Combining ancient Japanese sword making methods with the latest in breakthrough technologies, the Shogun Series chefs knife is simply unrivaled in performance, beauty and value. FEATURES AND BENEFITS The Blade ✓Scalpel like

Seki Gold Kotobuki St Sashimi Knife 240mm Ak-1106
By Kai
In Stock
You Save: 2%

mpn: AK-1106, ean: 4901601438604,

4.7 out of 5 stars with 12 reviews
Product Description [Product Specifications] Breakdown: Size: 385 × 34 × 20mm Weight: 153g [Product Details] The ''TOTAL Magoroku KimuHisashi ST sum kitchen knife sashimi 240mm AK-1106'', so that it cut will not crush the delicate material, width is narrow at peak thin, because length of a blade is long, that Kiru pull at once use to point of a sword from blade source it is a sashimi knife that can be. I have adopted stainless material with a hardness close to the steel ''molybdenum vanad

10.5" Sakimaru Knife by Findking-Prestige series-67 layers Japanese SKD11 damascus steel w/octagon handle
In Stock

ean: 0762360811107,

4.6 out of 5 stars with 30 reviews
OUR PROMISE- Quality is a massive focus of FINDKING'S products. As a promise to our customers, price will not be affected by our strive to provide the highest quality in our products.SAKIMARU DESIGN- Findking's Sakimaru was design with precision for precision. The blade length is 10.5'' (27cm) and the handle is 6.2'' (16cm) with an overall length of 16.9'' (43cm). This beautiful knife has the traditional rounded tip for easy, delicate transfers of many slices at once. The blades. BLADE QUALITY-

Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi Rosewood Handle Sushi Sashimi Chef Knife (10.5'' (270mm))
By Yoshihiro
In Stock

mpn: KKYA270SH, ean: 0740016866435,

4.4 out of 5 stars with 39 reviews
Knife Features → Blade Material: High Carbon White Steel #2 →Edge Angle: Single Edged →Grade: Kasumi →Handle Shape: D-Shaped →HRC:62-63 →Knife Style: Yanagi Sushi Sashimi Knife →Saya Cover: Magnolia Wood →Stain Resistant: No Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel #2 with a hardness on the Rockwell scale of 62-63, is fo

6 Pieces Kitchen Set, Non-stick Professional Chef's Knives MUWEN -YJHBKJ-H03
In Stock
You Save: 8%

ean: 0808281902491,

4.6 out of 5 stars with 60 reviews
✅【100% Money Back and Lifetime Guarantee】- If you are not satisfied with our product, just contact us and we can offer a full refund. No risk of purchase!✅ Just the right knife for any task: 1 x chef knife; 1 x Carving knife; 1 x steak knife; 1 x fruit knife; 1 x kitchen shears; 1 x ceramic peeling knife, and a fancy gift box.. ✅【PROFESSIONAL QUALITY AT ITS BEST】Made from X30Cr15 Superior high-Carbon stainless steel blades for precision and accuracy. This makes it two times as hard

Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife (9.5'' (240mm) Rosewood Handle)
By Yoshihiro
In Stock

mpn: NSSU240SH, ean: 0740016871972,

4.6 out of 5 stars with 57 reviews
Knife Features → Blade Material: VG-10 Stainless Steel →Edge Angle:Double Edged →Grade:Damascus →Handle Shape: Octagonal →HRC:60 →Knife Style: Sujihiki →Saya Cover: Natural Magnolia Wood →Stain Resistant:Yes Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value. The Sujihiki is a slicing knife with a lon

Kotobuki High-Carbon SK-5 Left-Handed Japanese Yanagi Sashimi Knife, 240mm
By Kotobuki
In Stock

mpn: 440-143, ean: 0846682028891,

4.3 out of 5 stars with 11 reviews
A Japanese yanagi knife is the tool of choice when slicing fish for sashimi. The long, narrow shape of the yanagi blade allows the user to slice the fish in one smooth motion, eliminating any damage or tears to the flesh. The high-carbon SK-5 steel used in this knife ensures the perfect balance between durability and its ability to hold a very sharp edge. A sashimi knife is beveled and sharpened on one side of the blade only. The 9-inch blade length is slightly shorter than a standard yanagi kni

Premium Sushi & Sashimi Chef's Knives (Damascus Steel Red Handle)
In Stock
You Save: 33%

mpn: 8" Damascus Steel Chefs Knife Co, ean: 0636276906625,

4.6 out of 5 stars with 60 reviews
Hardness : 60-62 HRC Features : sharp and durable; Super anti rust; Light energy Craft : optical lens processing forging process Sharpness level : level of cutting force: 6.0-8.0 N international standards. Handle : Handle is made of Micarta which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. High quality wood handle. Use for a long time not to distort, not faded, not shrinking, tasteless environmental protection. Packing: gift box by hand, black co

Narihira Yanagiba Sashimi Knife 210mm #FC-75
By Narihira-Saku
In Stock
You Save: 8%

mpn: FC-75, ean: 4543225001750,

4.5 out of 5 stars with 40 reviews
Traditional Japanese steel sushi/ sashimi knife. This Yanagi is 13 1/2 inches long including a 8 inch long blade, beveled on one side for right handed use. This Japanese knife shape is also known as ''Yanagi'' and is perfect for cutting sushi rolls, fish for sushi or sashimi. This steel knife (not stainless steel) has a razor sharp edge and easy to keep sharp! Satisfaction guaranteed!Steel yanagi knife for slicing sushi or sashimi. Beveled on one side for right handed use. Steel blade is easy

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